LAST FEW WEEKS! WE’RE CLOSING UP FOR WINTER-LAST DAY SUNDAY 7TH OF APRIL!
IMAGINE A WORLD WHERE THERE ARE NOW FOUR VENUES WITH ‘KITCHEN’ IN THEIR NAME AND SOMEHOW YOU HAVE TO DISTINGUISH BETWEEN THEM ALL….
To be perfectly honest, it does get bloody confusing from time to time, and I’m the guy who owns them, so I can only imagine what it’s like for the average punter out there…
Anyhow, I digress, so on with the shpiel…
The Kitchen Sorrento, will be popping up for summer, within the walls of the Sorrento Portsea RSL, serving up good, honest pub food, at good, honest prices ($25 meals in this day and age? I mean c’mon!)
Think our famous parma, our burgers, our curry, our fish and chips, and all our other down-to-earth favourites, plus live music on the Tom Katz stage every Sunday!*
CLICK ME FOR MORE DETAILS
We’re open 5pm to 8:30pm Friday & Saturday, and 4:00 to 8:30pm on Sunday*. You can check out the menu by clicking on that little button below.
p.s: as we are now in 2024, and the whole world is much more tech-savvy than it was even just ten years ago, we’ll be operating as a cashless business - meaning card/contactless payments only. There’s no float to worry about, no change runs to the bank, no security risks, no chances the till is missing $100, and it also helps with our insurance premium, meaning we can serve $25 main meals in this day and age, plus we’re not going to hit you with a credit card surcharge for making our life easier, because that’s just stupid…
*/p.p.s: The RSL have live music every Sunday between 4pm and 7pm, and has a small door charge until 6pm to cover costs - (Click here for full details)
p.p.p.s: We operate with a 10% surcharge on weekends, and a 20% surcharge on Public Holidays